The art of building with dry stone
The journey from the Gramona farm to Mas Escorpí passes by the Bourguignon vineyard. Looking toward Riu de Bitlles, we can see a dry stone wall that separates this vineyard from the Serreta one, which
Excellent auditors of the natural environment
A recent study found that consumers have a very positive view of certification labels that vouch for the sustainability of a product or business. For years now, we at Gramona have been publishing successive
A year of great celebrations
100 years of sparkling wines, 70 years of long aging The Gramona and Batlle families, winegrowers and winemakers, were joined together through marriage a century ago, resulting in the birth of Gramona's sparkling wines.
Pruning for life and health
”Simonit and Sirch observed a common problem across all of the wine regions in the world: premature vine death and the spread of diseases in the wood… “ [by Ruth Troyano. Cupatges. 25/01/2021]
The cellophane wrap on our bottles: a Gramona hallmark which is fully biodegradable
Learning from our ancestors is something we do naturally at Gramona because, due to our long ageing process, the production of a bottle of wine often begins with one generation and continues with the
THE PEREGRINE FALCON: A GREAT ALLY FOR THE HARVEST
In the run-up to the harvest, when the grapes are already starting to become sweet and succulent, starlings descend on the vineyards in search of food. Scaring them off to prevent a loss of
